Our award winning dry cured bacon is made using only British outdoor bred pork raised to the highest of welfare standards. We dry cure by hand and slowly mature it before slicing. Our special cure and the expertise of our bacon curers results in wonderfully full flavoured and succulent rashers of bacon.
Our range includes smoked and unsmoked variants of back and streaky bacon. We also produce a special wet cured product, Wiltshire Cure Unsmoked Back Bacon.
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