Enhance
Your Tartiflette
Our lardons are made from the same outdoor bred pork and hand cured in exactly the same way as all our streaky bacon, making them just as succulent and delicious. Lardons are flexible and convenient and will add Denhay excellence to your cooking, be bold and add to potato dauphinoise or your Sunday roast vegetables.
Bacon recipes
We have assembled a range of delicious Denhay recipes for you featuring our bacon and gammon. So why not give them a try.
Read more
Ingredients
Outdoor Bred British Pork Belly (97%), Sea Salt, Sodium Nitrate (Preservative), Ascorbic Acid (Antioxidant)
Nutritional Information
Typical values per 100g
| Energy | Fat | Saturates | Carbohydrates | Sugars | Fibre | Protein | Salt |
|---|---|---|---|---|---|---|---|
| 1328 kJ / 321 kcal | 28 | 9.5g | <0.5g | 0.7g | 0.6g | 16.4g | 2.5g |
Why not try these
