STAY IN TOUCH WITH THE DENHAY COMMUNITY
STAY IN TOUCH WITH THE DENHAY COMMUNITY
Our gammon steaks offer the perfect solution for midweek suppers, weekend brunches or hearty lunches. Quicker to cook than a gammon joint, whilst being just as delicious, gammon steaks are ready in minutes and can be served however you like them best. Try a jerk rub, a honey glaze or serve them with a poached egg and bubble and squeak; it’s time to get creative and reinvigorate a classic.
Gammon recipes We have assembled a range of delicious Denhay recipes for you featuring our bacon and gammon. So why not give them a try. Read more
Typical values per 100g Energy 647kJ / 154Kcal Fat 5.1g of which saturates 1.7g Carbohydrates <1g of which sugars 0.1g Protein 23.4g Salt 2.23g
Outdoor Bred British Pork Leg (97%), Sea Salt, Sugar, Sodium Nitrite (Preservative), Ascorbic Acid (Antioxidant).
The outdoor bred pork in Denhay comes from producers inspected to RSPCA welfare standards by the RSPCA’s independently certified farm assurance scheme. Find out more
