Denhay Farm produces award winning west country farmhouse cheddar cheese, dry cured bacon and air dried ham
The Denhay Team
 

Following the death of Lord Alexander Hood and retirement of Philip Crawford in 2000, the Board was chaired by Simon Streatfeild. He was succeeded in 2010 by Alexander’s son Henry, and non-executive Directors John Hood, Duncan Homan and David Stacey, with Simon remaining on the Board.

The management team comprises Jim Loescher as Managing Director and Meat Operations Director, Simon Hill as Farms Director and Cheese Operations Director, George Streatfeild as Commercial Director and Amanda Streatfeild. Richard Hogg joins the team as Sales and Marketing Director in March 2011. Brian Huxter runs the team on the farms at Denhay, Beerlands, Boarsbarrow, Northfield and Meerhay.

The team who work in the cheesehouse at Denhay Farm
The Denhay Cheesehouse Team

 
Freedom Foods recognise Denhay Farm in West Dorset is committed to the welfare of its animals
RSPCA - Committed to Animal Welfare
Taste of the West
Member of Taste of the West
Denhay Farm produces west country farmhouse cheddar cheese, dry cured bacon and air dried ham
Good Food Best Buy - Sept. 2008
Award winning farmhouse cheese, dry cured bacon, and air dried ham
Award Winning Cheese & Bacon
© 2008 September. Denhay Farm Ltd. All Rights Reserved.